Kita 6″ Boning Knife

As functional as it is beautiful. This boning knife is great for preparing chickens and other meats, separating mango skin, and other intricate tasks like coring fruits

Hand-sharpened by highly skilled artisans, the full-tang X-7 steel blade ripples with a beautifully hammered surface that encourages sliced foods to slide right off.

The blue and black streaked octagon handles will make a beautiful addition to any kitchen.

Presented in a deep blue wood magnetic sword-style sheath for secure storage.

· Hand-sharpened

· X-7 proprietary steel blade

· G-10 fiberglass octagonal handle

· Magnetic ash wood sheath with blue finish

· Full-tang blade

· Hammered texture on blade

· Hand wash only, feel free to call the store with any further maintenance questions! We would be happy to answer.