Napoleon Cast Iron Chef’s Press 56056

Use a Cast Iron Chef’s Press to increase the cooking surface and give your food greater browning for more flavor. To ensure the crispiest skin, uniform grilling of burgers and bacon, and the greatest grilled cheese ever, preheat the Chef’s Press while the grill is heating up. The heavy cast iron is the perfect weight for cooking, and it has a wood-wrapped steel handle for security. Use the Cast Iron Chef’s Press to quickly sear food from both sides.